The 7 Hamburgers of the Apocalypse

Hamburgers, next to apple pie and statins they’re the ambassadors of American cuisine–for better or for worse–and these harbingers of heart disease might be the baddest of all.

Here are 7 over the top hamburgers that are guaranteed to clog your arteries by just looking that them:

Would you risk death by eating any of them?

1. The Quadruple Bypass Burger

The Quadruple Bypass Burger from the Heart Attack Grill; four burger patties with side orders of Jolt Cola, unfiltered Lucky Strike cigarettes and French fries deep-fried in pure lard.

2. Big Daddy Barrick Burger

Sonya Thomas, a 5’5 99-pound competitive eating champion, downed an 18 pound Big Daddy Barrick Burgerin Las Vegas a few years ago.

3. The Hotdog Hamburger

This one hails from England. I’m not sure what it’s called, but it’s a hamburger with a chopped hotdog on top.

4. Mulligan’s Monster

Mulligan’s invented the Hamdog, one hotdog wrapped in a beef patty and cheese, then deep-fried, covered with chili and onions and served on a bun with a fried egg on top.

5. Dyer’s Burgers

Dyer’s Burgersare deep-fried hamburgers piled with mustard, onion and pickle and paired with a single, double or triple-order of cheese fries.

6. Whatafarm Burger

Whataburger puts the entire farm in one sandwich; bacon, cheese, fried egg, burger patty, and chicken cutlet. They affectionately call it the “Whatafarm” burger.

7. Luther Burger

Another Mulligan’s creation, the Luther Burger. Named after Luther Vandross it’s a bacon cheeseburger sandwiched between two glazed donuts.

Now, I hope you all find it incredibly ironic that a guy who doesn’t eat meat was asked to compile a list of monstrous hamburgers. I do.

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